About this Candidate
DAVRON CV: Candidate 1911881
HVAC/R TECHNICIAN | COMMERCIAL REFRIGERATION, KITCHEN EQUIPMENT & PREVENTIVE MAINTENANCE
Core Expertise
- Commercial refrigeration troubleshooting and repair for walk-in coolers, freezers, and ice machines.
- Preventative maintenance program development and execution for restaurants, hotels, and institutional facilities.
- Commercial kitchen equipment maintenance including ovens, fryers, grills, and beverage systems.
- High-volume field operations; routinely managed 5–7 service calls per day with timely documentation.
- Training and supervising junior technicians; led service calls and signed off completed work.
Project Background
- Maintained HVAC/refrigeration systems across hotels, universities, and restaurant facilities ensuring operational reliability.
- Conducted building systems inspections, documented hazards, and prioritized corrective maintenance to reduce downtime.
- Prepared maintenance budgets, managed purchase orders, and coordinated outside vendors for equipment upgrades and repairs.
- Operated and serviced cooling towers, rooftop units, chillers, VRF, ductwork, and packaged systems in commercial sites.
- Executed monthly maintenance schedules and produced detailed reports with photographic documentation of service history.
Key Skills
- Rooftop Units | VRF | Ductless Mini-Split | Package Units | Heat Pumps | Chillers
- Walk-in Coolers/Freezers | Reach-in Displays | Ice Machines | Commercial kitchen equipment
- Preventative Maintenance | Troubleshooting | Compressor Repair | Refrigerant Handling
- Cooling Towers | Dehumidification | Make-Up Air | Ventilation | Ductwork
- EPA Universal | EPA 608 | NATE | Journeyman HVAC | HVAC/R safety practices
Education
- HVAC Diploma, Vatterott College — Vocational HVAC training
Awards & Recognition
- EPA Universal & EPA 608 Technician Certifications; NATE certification
- OSHA 10 and OSHA 30; Journeyman HVAC; First Aid/CPR
Why Interview this Candidate?
A seasoned HVAC/R technician with 25 years of hands-on experience and a decade focused on commercial refrigeration. Proven at reducing equipment downtime through structured preventative maintenance, efficient troubleshooting, and thorough documentation. Demonstrated ability to lead service teams, train junior technicians, and deliver reliable service in high-volume commercial and institutional environments.
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